We do make chocolate gluten-free cupcakes in both Classic and Petite sizes.

All our products are made in the same commercial bakery. Though nuts are not part of every recipe, trace amounts of nuts or nut oils can be in any of our desserts.

The size of each cupcake may vary due to the piping techniques used. However, the patty pan sizes are as follows;
Patty Pan sizes
Petite (mini) size  sponge base: 3.5cm top: 5cm height: 2.5cm
Classic (regular) size sponge base: 5cm top: 7.5cm height: 3.5cm.